Spring in Venice and a hoppy risotto: a quick guide to bruscàndoli.

This article is about the Veneto.   It's been four months since I wrote my article about my return to my poor neglected Venice, and I'm happy to report that since then I've been a regular visitor. And it's been really interesting to see the way in which the mood of the city changes with the … Continue reading Spring in Venice and a hoppy risotto: a quick guide to bruscàndoli.