Finocchio gratinato: oven roasted fennel with parmigiano (recipe)

This recipe is from Tuscany. One of the things that surprises most English-speaking tourists, when coming to Italy for the first time, is that in restaurants main dishes don't come with vegetables. That's not to say that Italians don't eat vegetables with main dishes, but you have to order them separately. You find them on … Continue reading Finocchio gratinato: oven roasted fennel with parmigiano (recipe)